Aligue Fried Rice


Ingredients

  • 5 cups leftover rice
  • 8 pieces shrimp
  • 10 pieces mussels
  • 4 pieces squid sliced
  • ¼ cup taba ng talangka
  • ¼ piece lemon
  • 1 piece onion minced
  • 5 cloves garlic crushed
  • 3 tablespoons butter
  • ¼ cup cooking oil
  • Salt and ground black pepper to taste

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